Delicious and large pieces of trout fillets are well-smoked and packed in high-quality olive oil. The fish, sourced from the pristine waters of the Minho River in northern Portugal, is exceptional and may be the finest trout available in a tin. The smoking process is expertly done, imparting a flavor that is distinct yet not overpowering. This trout fillet is truly remarkable, offering a delightful culinary experience with every bite.
 
Whilst Jose Gourmet is a new player in the conservas world, they follow age old techniques in production, combined with some of our favourite packaging. This Portuguese producer makes a plethora of different canned seafood of very high quality.