Generous, tender tentacles with a pleasantly meaty bite. The garlic sauce is savoury and aromatic rather than aggressive, complementing the natural sweetness of the squid. Rich, comforting and deeply moreish.
Serving suggestions
Warm gently and serve with crusty bread to soak up the sauce. Excellent over rice or folded through pasta with parsley and chilli. Also works well as part of a tapas spread alongside olives and roasted peppers.
Wine match
Albariño – saline, citrus-driven and a natural partner for garlicky seafood.
Unoaked Chardonnay (Australia) – clean and fresh, letting the garlic and squid do the talking.
 
Vigilante – A Century of Spanish Seafood Tradition
For over a hundred years, Vigilante has been preserving the rich seafood heritage of Spain, offering high-quality tinned fish with a focus on natural ingredients and sustainability. Based in Galicia—home to some of the world’s finest seafood—Vigilante uses time-honored techniques to ensure their sardines and tuna are packed at peak freshness. Their commitment to organic olive oil enhances the pure flavours of their seafood, making each tin a celebration of tradition and taste.
 
Ingredients: Jumbo squid, sunflower seed oil, garlic, natural chilli flavouring, paprika extract and salt.