Jose Gourmet Smoked Small Mackerel
These small Atlantic mackerel are gently smoked to bring out their naturally rich flavour, then preserved in smooth olive oil to keep them moist and succulent. The smokiness is subtle yet distinctive, complementing the mackerel’s firm texture and deep, savoury notes. A beautifully balanced tin that’s both hearty and refined.
 
Food pairing: Layer onto dark rye bread with mustard and pickled onions, toss through warm potatoes with parsley, or flake over a crisp green salad.
 
Wine matches:
European: Vinho Verde from Portugal
Australian: Mornington Peninsula Chardonnay
 
Ingredients: Mackerel (Scomber japonicus), Olive Oil (29%), Natural Smoke and salt