True to its name, Le Savoureux delivers rich, flavourful tuna that lives up to the promise of savouriness. This tin features whole cuts of tuna—not flakes—preserved in olive oil for a satisfying texture and a clean, honest taste. It’s a versatile pantry staple with a French accent and plenty of substance.
 
Serving Suggestion and Wine Pairing:
Serve with warm new potatoes, green beans and a mustardy vinaigrette for a rustic French salad, or use in a toasted baguette with tomato, hard-boiled egg and a little aioli. Pair with a Provençal white like Cassis Blanc for a seaside match, or opt for a lightly chilled Yarra Valley Pinot Noir for a soft, savoury Australian red that plays nicely with the tuna’s richness.