ABC: Crafting Excellence in Conservas
ABC is renowned for its dedication to creating premium tinned seafood that celebrates the rich flavours of the sea. With a focus on sustainability and traditional methods, ABC sources the finest ingredients and pairs them with expertly crafted recipes to deliver gourmet-quality conservas.
 
Trout with Dill and Pickle
A Nordic nod from Portugal’s inventive ABC Conservas — this trout fillet is bright, herbaceous, and full of personality. The tender, flaky fish is gently cooked and packed in a subtly tangy brine, infused with dill and scattered with crunchy pickled vegetables. It’s fresh, lively, and utterly snackable. Perfect on rye bread with a dollop of sour cream or flaked into a potato salad for something different.
Serve with: • International wine: Austrian Grüner Veltliner • Australian wine: Eden Valley Riesling