Originating in the Atlantic and the Mediterranean oceans, these small sardines are carefully prepared and seasoned with olive oil and tomato, a basic combination of powerful flavours. With no added food preservatives, flavourings or colourings, but rich in antioxidants, this product is undoubtedly balanced in its nutrients, but with fully flavoured.
Food pairing: Spoon over pasta with olives and capers or pair with steamed rice.
Wine matches:
European: Chianti
Australian: Barossa Grenache
 
Jose Gourmet – Art on the Outside, Quality Within
Jose Gourmet is a standout in the world of conservas, not only for its eye-catching illustrated labels but for what’s inside: sustainably sourced seafood, carefully prepared using traditional Portuguese methods. This Lisbon-based brand champions artisanal producers and pays fair prices to fishermen. Their range balances innovation and heritage, with clever sauces, subtle smoking, and delicately handled fish that speak to the quality of their raw ingredients.
 
Ingredients: Sardines (Sardina pilchardus) (71%), Tomato Pulp (16%), Extra Virgin Olive Oil (10%), (Onion and Garlic)(1.6%), (White Wine, Sugar, White Pepper, Paprika)(0.6%), and Salt.