Each fillet is hand-trimmed and gently grilled to add just the right touch of smokiness, then packed in olive oil to keep things rich and satisfying. Full of flavour and Omega-3s, it’s a tin that’s as nourishing as it is delicious.
 
Try with: roasted eggplant, tahini, and lemon zest, or on toast with tomatoes.
Wine matches: Verdicchio (Italy), Chardonnay (Yarra Valley, VIC)
 
Delicius
A trusted name in Italian seafood since 1974, Delicius specialises in high-quality preserved fish with a strong commitment to tradition, traceability and sustainability. Whether it’s anchovies hand-packed in Sicily or beautifully grilled mackerel fillets, every tin reflects Italian attention to detail and love of good food. With both Mediterranean and Cantabrian fish in their range, Delicius offers something for every conservas lover—anchovies for pasta or crostini, grilled mackerel for easy lunches, and more.